Swayampaak - Swayampaak Kitchen

Mustard Oil vs Soybean Oil | 5 Super Differences in them

Mustard Oil vs Soybean Oil: Know about their flavour, smoke point, health, regions & environment. Which oil is your kitchen hero for what cuisine and dishes?

Gingelly Oil vs Sunflower Oil | 10 Super Differences in them

Gingelly Oil vs Sunflower Oil! Unsure which oil to pick? Discover the right oil for your culinary creation! Understand the usage, properties and suitability.

How many types of cheese are there? 23 super variations

How many types of cheese are there? From fresh to aged, soft to hard. Learn about the varieties, their flavours, textures, and origins. Explore the classics.

How many types of rice are there? Check these 14 types

Unsure exactly how many types of rice are there? You’re not alone! Explore the vast world of rice varieties, from long grain to sticky and more in the grain.

White Onion vs Red Onion | 6 Awesome Contrasting Facts

White Onion vs Red Onion? which to use and when? Are there any specifics aligned with them or it is just colour difference. Learn more here in the article.

Mint vs Eucalyptus | 8 Super Differences In These Enhancers

Mint vs Eucalyptus: What is for what? Discover their refreshing properties. Learn how Mint enlivens your dishes and Eucalyptus may soothe your ailments.

Bell Pepper vs Capsicum | 5 Super Differences Between Them

Ever wondered if there’s a difference between a bell pepper and a capsicum? You’re not alone! These crisp, colourful veggies are kitchen staples, but their names can get confusing. In this article Bell Pepper vs Capsicum, we’ll peel back the layers and reveal the truth behind bell peppers and capsicums. We’ll explore their origins, delve […]

Author: Swayampaak